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| Natty's is traditional home-made Welsh Rarebit which is freshly made for you in Chelwood to enjoy in minutes: simply spread it on hot toast and pop it under the grill. Each batch we produce is made from fresh local produce where possible and contains no additives or preservatives. Our scrumptious Welsh Rarebit varieties are presented in 250g recycled plastic pots |
These pots were carefully selected and chosen to encourage YOU to recycle; if you have a compost heap just wash and throw onto the pile of compost. The cardboard sleeve is also made from recycled card, please recycle after use. |
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The dish was attributed to Wales because the Welsh were considered particularly fond of cheese, as evidenced by Andrew Boorde in his Fyrst Boke of the Introduction of Knowledge (1542), when he wrote "I am a Welshman, I do love cause boby, good roasted cheese." In Boorde's account, "cause boby" is the Welsh caws pobi, meaning "roasted cheese". It is the earliest known reference to cheese being eaten cooked in the British Isles but whether it implies a recipe like Welsh rarebit is a matter of speculation. In 1725 in England rabbit was the poor man's meat, in Wales the poor man's meat was cheese.
| or call her on 07590 047767 |